How to remove Stainless Steel Pot stains?
Remove the Stainless Steel Pot stain skills as follows:
1. Slight stains, you can use a sponge or Bajie cloth+detergent+a little hot water.
2. Scorched stains, you can use a sponge or a hundred Jiejie cloth+5%-15%soda+a little hot water soaked the pot for 20 minutes. The pH value of the soda is below 8.5, weak alkaline. Its particles are soft crystals. The hardness is almost the same as the human nails. After the water is moist, the edges of the crystal can be dissolved. Therefore, as a friction agent, not only can it remove the dirt on the surface of the appliance, but it will not cause the damage of the pot. Toothpaste and salt are much more mild.
3. Stubborn stains, heat the pot for a few minutes, add stainless steel cleaning agent (cream) to remove the stubborn effect.
4. If the bottom of the Stainless Steel POT pot is a rainbow -colored or macular, you can squeeze stainless steel cleaner in the dirty area, stay for a few minutes, and repeatedly wipe it with a slightly humid rag.
5. White spots appear in the inner wall of the pot, which is caused by impurities in water or starch in the food that attached to the surface of the pot wall during heating. Just wipe it with a little vinegar or lemon slices.
6. Remove
Stainless Steel Stock Pot stains. It is not recommended to use a steel brush to brush, nor is it recommended to use large crystals such as dirty powder and salt to rub. Especially the stainless steel pot with high polishing and shiny noodles, after wiping it once, you find that the pot is clean, but the polishing surface is completely ruined.